Report: ANI
KARACHI: Mövenpick Hotel Karachi continued its month-long Grand Pan Asian Food Festival with an Indonesian culinary showcase at Lotus Court Restaurant from August 21 to 23, offering guests an opportunity to experience the vibrant flavours and rich culinary traditions of Indonesia.
The Indonesian weekend featured a specially curated selection of traditional dishes, aromatic spices and authentic flavours, creating an immersive dining experience for food enthusiasts, families, corporate guests and hotel patrons.
Following successful Chinese and Japanese weekends, the Indonesian showcase marked the third chapter of the festival’s culinary journey. The festival will conclude with a Thai cuisine weekend from August 28 to 30, completing the four-country gastronomic experience.
The Grand Pan Asian Food Festival is being held every Friday to Sunday from 7:30 p.m. to 11:30 p.m. at Lotus Court Restaurant, Mövenpick Hotel Karachi.
